To better welcome you, we have made some improvements, we will be open again on Tuesday, October 9!
High quality cuisine for this house that finally begins to make itself more extensively know. Jean-Luc Couty succeeds here the difficult exercise of creativeness. If basis products remain constant to the season’s look, combinations are according to a chief’s experience that changes his menu every 45 days. The dishes won’t rappear to the seasons will.
Lunch every day of the week at 20 €, starter and main course.